WEEKLY MENU
STARTERS
Patatas bravas with sauces
Small pizza with artichoke cream, ham and black olives
Homemade salad with crunchy bread
Menorca charcuterie board (carn i xua, cuixot, sobrasasa and ham)
Free-range chicken cannelloni with Mahón cheese béchamel sauce and almonds
Broken eggs with ham or sobrassada
Aubergine roll, meat and vegetable in yoghurt and mint sauce
Grilled mussels
Goat cheese salad with dried fruits, menorcan honey and strawberry vinaigrette
MAIN COURSES
Salmon, courgette and pesto Paccheri
Rice noodle wok with vegetables, soya and guacamole
ES BORN burger: sobrasada, menorcan cheese and honey
Fried tuna tacos with vegetables and citricus mayonnaise
Veal sirloin steak with rocket and cheese flakes
Cuttlefish and prawn paella (min. 2 people)
DESSERT OF THE DAY
23.50€
10% VAT included
Drink and bread not included
HORARIOS
VIERNES, SÁBADO Y DOMINGO DE 13:00 A 17:00